Tag Archives: Gourmet
Dire ‘fromage’!
Long before there was Spongebob Squarepants or Adventure Time, there lived ‘the smartest boy you’ve ever seen’, in Dexter’s Laboratory! It was my favorite cartoon to watch when I was young. It was the perfect combination of science and humor. There was this one episode that I can vividly remember where I knew a new […]
{Gourmet Sunday}From India with Love
Asian cuisine centers mostly on spices and herbs to make a dish more full-bodied and multi-dimensional. And in my opinion, that makes the region’s food distinct. There may be people who don’t like heavily-spiced food, but my palate welcomes it whole-heartedly (or shall I say, whole-tastebudly.) As the spices evolve from a means of commerce […]
La frittata for Brunch, per favore?
Breakfast is the most important meal of the day. Most people have been accustomed to that and when I mean most people, those people who have eight-to-five work hours or students. I, for the most part, have neglected that. In my family, we prepare breakfast on weekdays since two of us go to school while […]
To the Perfect Breakfast
The internet is everybody’s friend. Especially the home-cook’s. Limitless as it can be, one must really learn the art and science of choosing the recipe to recreate for there may be hundreds of recipes claiming to be the best, a special mention to a number of favorites – the best chocolate chip cookie recipe, the […]
Without cooking, No eating
A month and 3 days have passed since the last narrative. An incredibly long hiatus. And before I told myself to update this blog, I have been contemplating on changing the focus of this blog or even overhauling the entire thing. I was extremely busy the last month because of work and because of that, […]
{Gourmet Sunday}Luck O’ The Irish
Ah yes! The picturesque view of the lush greenscapes of Ireland. Gosh. Luck o’ the Irish! As I write this post, the OST of The Lord of the Rings is playing in the background, surround sound. Who wouldn’t want to live in a land where the ground is covered with green, the air is fresh, […]
CHEF GUSTO 